Easiest Way to Bake Delicious Ray's' Peanut Butter Ice Cream Pie

Ray's' Peanut Butter Ice Cream Pie.

Ray's' Peanut Butter Ice Cream Pie You can cook Ray's' Peanut Butter Ice Cream Pie using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Ray's' Peanut Butter Ice Cream Pie

  1. You need 1 of Graham cracker pie crust.
  2. Prepare 4 cup of softened vanilla ice cream.
  3. It's 1/3 cup of creamy peanut butter.
  4. Prepare 1 cup of whipped topping(cool whip).
  5. You need of garnish.
  6. Prepare 1 pints of heavy whipping cream.
  7. You need 1/4 cup of sugar.
  8. It's 1 tbsp of vanilla extract.
  9. It's 1 box of 3.4oz vanilla pudding.
  10. It's 1 of Peanut butter cups.
  11. You need 1 of chocolate syrup.
  12. You need 1 of chocolate sprinkles.

Ray's' Peanut Butter Ice Cream Pie instructions

  1. Let your ice cream get really soft add to mixer with peanut butter and whip topping(cool whip) whip well. Add to pie crust cover and freeze at least 4-6 hours.
  2. Make your whipped topping, add heavy cream, sugar, pudding & vanilla whip till thickened..
  3. Once pie sets decorate as you like.i used a piping bag and tip. Garnish with sprinkles, chocolate syrup & pb cups.

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