How to Get Flavorful Easy Cheesecake bites

Easy Cheesecake bites. You just need the one basic cheesecake. These bite size cheesecakes will be the hit of the party! If you haven't already started to seriously plan your Thanksgiving menu, you better start now because.

From the freezer and pantry to the dessert table, these semi homemade treats I love serving these Easy Cheesecake Bites for Mother's Day. They would also be great at a. No Bake Cheesecake Bites make the perfect easy party desserts. You can have Easy Cheesecake bites using 11 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Easy Cheesecake bites

It's 1 of 9X13 cake pan.
It's of Cheesecake filling.
It's 3 (8 ounce) of blocks cream cheese, softened.
It's 1 1/2 cups of white sugar.
You need 1 1/2 tsp. of vanilla extract.
It's of Crusts.
It's 2 (8 ounce) of rolls, crescent roll dough.
It's 1/3 cup of melted butter.
It's 1/2 cup of white sugar.
Prepare 1 teaspoon of ground cinnamon.
You need 1/4 cup of ground hazel nuts (optional).

The best part is that these bite size desserts can be whipped up in a matter of minutes! I've been making them for all our celebrations. Decadent cheesecake meets pineapple for a gooey bite-sized dessert with a tropical twist. A crumbly pecan crust and sweet coconut flakes sprinkled on top are the icing on.

Easy Cheesecake bites instructions

Preheat oven to 350F.
Beat all the filling ingredients together until smooth, I used a hand mixer..
Unroll one crescent dough, roll out to fit the bottom of your cake pan (just the bottom, not the sides). Press into bottom of your pan..
Evenly spread the cheesecake filling on top of the dough that is in the pan. Make it as level as possible..
Roll out the second crescent dough, lay it on top of the filling.
Brush the melted butter over the top crust..
Stir the remaining sugar, cinnamon and hazel nuts (if using) together in a bowl..
Evenly sprinkle the sugar mix on top of the melted butter.
Place in the preheated oven, cook until the crust puffs and turns a nice color. About 45 minutes. (But check it 35 and 40 minutes).
Cool (1-2 hours) then cut into bite size squares or bars, note - they cut easier if you refrigerate a few hours also. But you get a better flavor when at room temperature when eating..

RASPBERRY CHEESECAKE BITES are a simple mix of cheesecake, raspberry puree, and Oreo cookies. My teenager discovered her love for them and then I showed her how easy they are and. Mini cheesecake bites are a treat, of course, but easy? Easy: These cheesecake bites are so easy to make and the perfect bite-size desserts to serve a guest. Healthy - made with clean and healthy ingredients for a no-guilt dessert option.