Recipe: Delicious Mint chocolate chip ice cream

Mint chocolate chip ice cream. Followed the steps to the best minty chocolate chip ice cream. I improvised and used chocolate morsels and chopped up finely. Mint chip ice cream is hands down my faaaaaavorite ice cream, so I was excited to try this!

Mint chocolate chip ice cream For a mint ice cream, you can go the route of steeping real mint leaves in the cream, or you can use mint extract. I'm sure the steeping option is a great method and all, but it takes quite a bit of mint and an extra hour of steeping time. How to make the best mint chocolate chip ice cream. You can have Mint chocolate chip ice cream using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mint chocolate chip ice cream

  1. Prepare of ice cream.
  2. It's 14 oz of Can of sweetened condensed milk.
  3. You need 1 cup of Heavy whipping cream.
  4. Prepare 1 cup of (or more) Chocolate of your choice.
  5. You need 1 tbsp of - 1 1/2 tbs of peppermint extract.

Fun fact: mint chip ice cream is referred to as peppermint bon bon in certain parts. I didn't realize that until I stepped up to the window at an ice cream Description. This tried and true mint chocolate chip ice cream is as good, if not better. This mint chip ice cream recipe is definitely going to stay in my recipe book.

Mint chocolate chip ice cream step by step

  1. First chill your condensed milk, heavy whipping cream, whisk attachment, and bowl..
  2. Beat your whipping cream until soft peaks. Beat for another minute and add in your condensed milk and peppermint extract..
  3. Finally chop your chocolate and add into the ice cream..
  4. Freeze for at least 3 hours before serving..

It is amazing, to say the least. The chocolate and mint combination is a classic and this ice cream proves just how well the two ingredients were meant to be together. You just can't go wrong with an ice cream recipe like this. Learn to make your own homemade mint chocolate chip ice cream from scratch with this recipe from Food.com. In a large bowl, stir together the milk, cream, sugar, salt, vanilla extract and peppermint extract until the sugar has dissolved.

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