How to Cook Flavorsome Cream Cheese Chocolate Chip Cookies

Cream Cheese Chocolate Chip Cookies.

You can have Cream Cheese Chocolate Chip Cookies using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Cream Cheese Chocolate Chip Cookies

1. It's 2 stick of unsalted butter (at room temp).
2. You need 8 oz of cream cheese (at room temp).
3. You need 1/2 cup of granulated sugar.
4. It's 1/2 cup of brown sugar.
5. You need 2 cup of flour.
6. Prepare 2 tsp of vanilla extract.
7. It's 1 tsp of baking powder.
8. It's 1/2 tsp of baking soda.
9. You need 1 tsp of salt.
10. It's 1 1/2 cup of chocolate chips (i used milk and dark).

Cream Cheese Chocolate Chip Cookies instructions

1. Preheat oven to 375°F Fahrenheit. Line cookie sheet with parchment paper..
2. Cream butter and cream cheese until thoroughly combined..
3. Add sugar and vanilla..
4. In a bowl, mix flour, baking soda, baking powder, and salt..
5. Add flour mixture 1 cup at a time to cream cheese mixture until well combined. (Dough will be very sticky).
6. Stir in chocolate chips..
7. Spoon on baking sheet. I used 1/2 tablespoon for measuring but you can use 1 if you prefer larger cookies. They will not flatten out a lot..
8. Bake 10 to 12 Minutes depending on size. Let cool on baking sheet for a few minutes, then let cool completely on a wire rack..

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