Recipe: Appetizing Cream Cheese Cookies
Cream Cheese Cookies.
You can cook Cream Cheese Cookies using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Cream Cheese Cookies
- It's 4 oz of Cream Cheese, room temperature.
- Prepare 1 stick of Butter, room temperature.
- It's 1 1/2 cup of Sugar.
- Prepare 1 1/2 cup of Powdered Sugar.
- It's 2 1/2 cup of Flour.
- You need 1/2 of Canola Oil.
- It's 1/2 tsp of Vanilla.
- Prepare 1 cup of Sliced Almonds.
Cream Cheese Cookies instructions
- Combine all ingredients in a mixer minus the almonds..
- Roll tablespoonfuls of the dough in hand and flatten..
- Place cookies on ungreased baking sheet..
- Top cookies with almonds..
- Bake for ten minutes..
- They will still look and feel undone, but when they cool they will be chewy on the inside and crunchy on the outside..
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